Our fine dining restaurant is located on our 100 acre certified organic farm. We are open from March through December and prepare lunch and dinner dinner menus items using our vegetables, fruits and pastured raised meats. We offer Sunday afternoon farm tours by appointment during the summer months.
From Gourmet Magazine " Gracious service, organic ingredients, and straightforward food... a sign of things to come."
All Angelica's food is prepared right here, fresh each day. Practicing intuitive cooking, the menu changes daily according to season, weather, availablility of ingredients, and the personal creativity of our chefs.
We use first quality organically grown ingredients often served to you less than forty-eight hours after harvest. In addition, we use no refined sugars, no preservatives, no dairy, no eggs, no animal products whatsoever.
Seat availability is on a first come, democratic basis. Angelica accepts cash only.
All Angelica's food is prepared right here, fresh each day. Practicing intuitive cooking, the menu changes daily according to season, weather, availablility of ingredients, and the personal creativity of our chefs.
We use first quality organically grown ingredients often served to you less than forty-eight hours after harvest. In addition, we use no refined sugars, no preservatives, no dairy, no eggs, no animal products whatsoever.
Seat availability is on a first come, democratic basis. Angelica accepts cash only.
All Angelica's food is prepared right here, fresh each day. Practicing intuitive cooking, the menu changes daily according to season, weather, availablility of ingredients, and the personal creativity of our chefs.
We use first quality organically grown ingredients often served to you less than forty-eight hours after harvest. In addition, we use no refined sugars, no preservatives, no dairy, no eggs, no animal products whatsoever.
Seat availability is on a first come, democratic basis. Angelica accepts cash only.
In his highly favorable New York Times review, restaurant critic William Grimes acknowledged, "[Beacon]...delivers uncomplicated, big-flavored food, emphasizing fresh, seasonal ingredients. That's all, and that's enough...Beacon gets it right."
Danku is a fast-casual certified Green Restaurant serving modern interpretations of traditional Dutch food and the Indonesian dishes popular in Holland. The restaurant uses all organic and natural ingredients; all of its containers and bags are compostable; the furniture is made from recycled materials; and donates a portion of its proceeds to charity. Danku offers the rare combination of organic food at reasonable prices- entrées range from $5 to $9- and a commitment to the environment.
As New York's premier raw foods* restaurant, Pure Food and Wine utilizes organic and seasonal fruits, vegetables, nuts, and seeds to create a unique, award-winning, culinary experience.
*The term raw refers to keeping all of the ingredients under 118 degrees. This preserves food's natural enzymes which catalyze digestion. Wheat, dairy, soy and refined sugars are naturally omitted in raw food preparation.
It’s HEALTHY - not just Delicious We use only Pure, Clean, Organic Whole Foods, We cook with the seasons & the beat of the Earth… At Siggy’s we offer traditional, exotic & original recipes, Organic Chicken, Beef, Wild Fish and lots of Vegetarian Organic & Biodynamic Wine & Beer, And a full Nutritional Juice & Smoothie Bar.
Serving Breakfast, Lunch & Dinner. We Cater all Occasions FREE Home Delivery
Almost all of our foods, drinks, pastries and desserts have been prepared using clean, sustainably raised materials. We are committed to promoting organic agriculture, and supporting local growers and artisanal food producers whenever possible.
What began as the "deli" with a few cold cuts and pre-made salads has evolved into the Prepared Foods Department—a lively, warm and appetizing part of the store showcasing the creativity and culinary talents of our teams of chefs. Whole Foods Market stores offer an ever-changing variety of quick entrées, side dishes, soups, rotisserie grilled items, sushi and sandwiches—all made with natural ingredients.
We use no artificial sweeteners, colors, flavors, or synthetic preservatives*. We do use expeller pressed oils, natural meats, and organic foods when available. And ingredients are clearly labeled, so you can make sure that our good food is good for you.
* Foods containing wine products do contain naturally occurring or added sulfites and are labeled accordingly.
What began as the "deli" with a few cold cuts and pre-made salads has evolved into the Prepared Foods Department—a lively, warm and appetizing part of the store showcasing the creativity and culinary talents of our teams of chefs. Whole Foods Market stores offer an ever-changing variety of quick entrées, side dishes, soups, rotisserie grilled items, sushi and sandwiches—all made with natural ingredients.
We use no artificial sweeteners, colors, flavors, or synthetic preservatives*. We do use expeller pressed oils, natural meats, and organic foods when available. And ingredients are clearly labeled, so you can make sure that our good food is good for you.
* Foods containing wine products do contain naturally occurring or added sulfites and are labeled accordingly.
What began as the "deli" with a few cold cuts and pre-made salads has evolved into the Prepared Foods Department—a lively, warm and appetizing part of the store showcasing the creativity and culinary talents of our teams of chefs. Whole Foods Market stores offer an ever-changing variety of quick entrées, side dishes, soups, rotisserie grilled items, sushi and sandwiches—all made with natural ingredients.
We use no artificial sweeteners, colors, flavors, or synthetic preservatives*. We do use expeller pressed oils, natural meats, and organic foods when available. And ingredients are clearly labeled, so you can make sure that our good food is good for you.
* Foods containing wine products do contain naturally occurring or added sulfites and are labeled accordingly.
What began as the "deli" with a few cold cuts and pre-made salads has evolved into the Prepared Foods Department—a lively, warm and appetizing part of the store showcasing the creativity and culinary talents of our teams of chefs. Whole Foods Market stores offer an ever-changing variety of quick entrées, side dishes, soups, rotisserie grilled items, sushi and sandwiches—all made with natural ingredients.
We use no artificial sweeteners, colors, flavors, or synthetic preservatives*. We do use expeller pressed oils, natural meats, and organic foods when available. And ingredients are clearly labeled, so you can make sure that our good food is good for you.
* Foods containing wine products do contain naturally occurring or added sulfites and are labeled accordingly.
What began as the "deli" with a few cold cuts and pre-made salads has evolved into the Prepared Foods Department—a lively, warm and appetizing part of the store showcasing the creativity and culinary talents of our teams of chefs. Whole Foods Market stores offer an ever-changing variety of quick entrées, side dishes, soups, rotisserie grilled items, sushi and sandwiches—all made with natural ingredients.
We use no artificial sweeteners, colors, flavors, or synthetic preservatives*. We do use expeller pressed oils, natural meats, and organic foods when available. And ingredients are clearly labeled, so you can make sure that our good food is good for you.
* Foods containing wine products do contain naturally occurring or added sulfites and are labeled accordingly.
What began as the "deli" with a few cold cuts and pre-made salads has evolved into the Prepared Foods Department—a lively, warm and appetizing part of the store showcasing the creativity and culinary talents of our teams of chefs. Whole Foods Market stores offer an ever-changing variety of quick entrées, side dishes, soups, rotisserie grilled items, sushi and sandwiches—all made with natural ingredients.
We use no artificial sweeteners, colors, flavors, or synthetic preservatives*. We do use expeller pressed oils, natural meats, and organic foods when available. And ingredients are clearly labeled, so you can make sure that our good food is good for you.
* Foods containing wine products do contain naturally occurring or added sulfites and are labeled accordingly.
What began as the "deli" with a few cold cuts and pre-made salads has evolved into the Prepared Foods Department—a lively, warm and appetizing part of the store showcasing the creativity and culinary talents of our teams of chefs. Whole Foods Market stores offer an ever-changing variety of quick entrées, side dishes, soups, rotisserie grilled items, sushi and sandwiches—all made with natural ingredients.
We use no artificial sweeteners, colors, flavors, or synthetic preservatives*. We do use expeller pressed oils, natural meats, and organic foods when available. And ingredients are clearly labeled, so you can make sure that our good food is good for you.
* Foods containing wine products do contain naturally occurring or added sulfites and are labeled accordingly.
We are passionate
about finding restaurants that serve healthier alternatives, and new restaurants are
being added regularly. If you know of a restaurant
that should be included here, please submit a listing, it's free!
