Alice and Friends is all vegetarian and uses no eggs. The items on the menu containing dairy products are clearly labeled. Offers dumplings, rice and noodle dishes, several of which contain fake meat, a number of coffee and tea drinks, vegan and nonvegan ice cream, and vegan cakes.
We are a Sri Chinmoy divine enterprise located in downtown San Francisco that specializes in delightful vegetarian and vegan cuisine.
Ananda Fuara means the “Fountain of Delight,” a name given to us by spiritual teacher Sri Chinmoy. Because of his inspiration, we strive to offer our customers delicious food that satisfies both inwardly and outwardly, combined with a peaceful atmosphere.
Please note that Ananda Fuara usually closes for the second and third weeks of April (to attend a celebration of Sri Chinmoy’s arrival in the West), and the third and fourth weeks of August (to attend a celebration of Sri Chinmoy’s birthday).
All of our dishes are vegetarian containing no eggs, alcohol or MSG. Most of our dishes are vegan, but the "meat" in some dishes contains whey protein.
714.418.0658
16563 Brookhurst Street
Fountain Valley California
USA
At Max & Rosie's Café we serve the finest in vegetarian and vegan foods and juices, using organic ingredients and locally grown produce whenever possible. Everything here is prepared fresh with quality ingredients to bring you the very tastiest in vegetarian and vegan fare, always at reasonable prices, in an inviting and fun atmosphere.
828.254.5342
52 North Lexington Ave
Asheville North Carolina 28801
USA
How often have you found yourself in a strange city with a familiar desire to get something to eat? But where can you eat today with full assurance of quality and healthfulness? Country Life in Columbus, Georgia (exit 4 off I-185 then right on Macon Road about three miles to Eberhart which is just past the Shell station), will satisfy your every craving.
706.323.9194
1217 Eberhart Avenue
Columbus Georgia 31906-2430
USA
Dr. J’s Healthy and Tasty Restaurant specializes in an anti-yeast cooking method that uses no sugar, dairy, wheat, yeast, alcohol, caffeine, chemicals, MSG, or artificial sweeteners in our food preparation. We use organic ingredients and present a completely vegetarian cuisine. Our food will starve the yeast and parasites in our bodies, causing them to perish. This allows the innate intelligence in your body to heal and strengthen itself. Furthermore, the synergetic energy of nutrients from various grains, vegetables and herbs used in Dr. J’s Anti-Yeast Cooking will improve the function of all parts of your body, including immunity, digestion, elimination, metabolism, mental clarity, and energy. Best of all, the food tastes great!
Dr. J’s Healthy & Tasty Restaurant also serves a variety of natural juices, fresh fruit smoothies, and beverages, including apple-cinnamon juice, banana smoothies, papaya smoothies, and our private-brand Cleansing
310.477.2721
1303 Westwood Blvd
Los Angeles California 90024
USA
Greens features creative vegetarian cuisine using the finest seasonal organic produce and high quality ingredients. The restaurant maintains a close relationship with its purveyors. The Zen Center's Green Gulch Farm and Bolinas' Star Route Farms are two frequently used sources. Greens emphasizes serving outstanding dishes created with a balance of colors, flavor and contrast of textures. The presentation is simple yet stylish. The cuisines of the Mediterranean, Mexico and the American Southwest influence the full flavored foods.
On each visit, you and your guests will enjoy Chef Annie Somerville's daily menu, which draws from a repertoire that has made Greens one of the premiere vegetarian restaurants in the country. From our airy, art-filled dining room, with floor to ceiling windows you are treated to sweeping views of the Marina, the Golden Gate Bridge and the Marin headlands.
Greens Restaurant was a pioneer in establishing vegetarian cuisine in the United States. In the 60's and 70's, vegetarian restaurants were mostly small out-of-the way cafés. There was no high profile vegetarian restaurant in the United States. Greens changed that by raising the bar, by placing vegetarian cuisine on a level with other fine dining restaurants. We have been reviewed by food and design magazines from the time we opened.
415.771.6222
Building A, Fort Mason Center
San Francisco California 94123
USA
Lydia’s Lovin’ Foods Restaurant offers organic vegetarian, raw & cooked foods. We have cozy booths, a center community table, and a nook for kids. Serving daily raw & cooked specials.
Lydia’s Lovin’ Foods Restaurant nourishes more than appetites. We provide a space to connect people interested in working toward a sustainable future. In addition to our dining room, we will also offer take-out & catering services.
The time is ripe for a meeting place of people interested and inspired to build a better world.
Currently fourty people comprise the Macy’s team. Our Bakers use the finest, freshest ingredients they can find. We take great pride in creating classic baked goods, such as pies, tarts, layer cakes, cheese cakes, brownies and cookies, and in presenting the public with an all-vegetarian menu with an assortment of wheat-free, dairy-free and vegan options. It is our hope that a quality product, great service, and a unique atmosphere will keep our customers happy. You may find coffee as good as ours, but you’ll never find any better. ENJOY!
928.774.2243
14 South Beaver Street
Flagstaff Arizona 86001
USA
The Naam is a very busy vegetarian full-service restaurant located in the heart of Vancouver's Kitsilano district. It is the city's oldest natural foods restaurant, with over 30 years of cooking tradition. The Naam is open 24 hours a day, 7 days a week. We close only on Christmas day.
There is only one Naam. Years ago we had to decide whether to get bigger - or better. We decided to just get better. We look forward to seeing.
One World Cafe, voted Baltimore's Best Vegetarian by City Paper, specializes in healthy, tasty food at affordable prices. When you come to us, you'll find foods prepared on site daily.
We use organic ingredients and chemical free foods as much as possible. We offer you vegetarian dishes that are naturally low in fat and cholestrol yet high in protein. Our soups are prepared daily by our chef, Sue novak. Our smoothies are made with real fruits and 100% juice. Our entrees are made with organic grains, nuts, tofu, vegetables, and sauces. At the end of your meal, enjoy a hot cup of our organic and fair traded coffee or espresso.
Eating an all natural, chemical-free and lowfat diet promotes a long healthy life on a green planet.
(1 votes)
410.235.5777
100 West University Parkway
Baltimore Maryland 21210
USA
Serving wonderful organic salads and sandwiches. The organic garden pizza is delicious. Taste the Legendary Veggie Burger which is available only on Friday's from 5-8 p.m. Desserts are made with organic sugar.
The Red Herring Vegetarian Restaurant has a longstanding reputation for great food!
The restaurant is run as a cooperative and the menu offers delicious soups, entrees, breads, sandwiches, great cookies and other baked treats. We also have a selection of juices, aromatic coffees, herbal teas and sodas.
Come early and often, as it’s a popular campus eating place to gather with friends for food and conversation.
We are passionate
about finding restaurants that serve healthier alternatives, and new restaurants are
being added regularly. If you know of a restaurant
that should be included here, please submit a listing, it's free!
